Christmas menu
2 courses £18.95
3 course £23.93
Starters
Smoked salmon and Prawn Cocktail
With Marie rose sauce and brown bread
Garlic Mushrooms (v)
In creamy sauce on a toasted ciabatta, with salad garnish
Deep Fried Brie (v)
In panic breadcrumbs with cranberry sauce, with salad garnish
Red pepper, tomato and black olive turnover (v, vg)
Puff Pastry turnover, with salad garnish
Mains
Roast Turkey Dinner
Traditional turkey dinner with all the trimmings
Butternut squash and Red Onion Tagine (v,vg)
In a sweetly spiced tagine style sauce, flavoured with orange, cinnamon, cranberries and sultanas, served with rice
Salmon Fillet
Topped with champagne sauce, with garlic and herb potatoes and green beans
Lambs liver and bacon
In red wine and onion gravy, on a bed of creamy mash potato with peas
Dessert
Christmas Pudding (v)
Homemade traditional pudding with brandy sauce
Chocolate brownie (g,v)
With hot chocolate sauce and ice cream
Ice Cream (g,v)
Choice of chocolate, strawberry or toffee sauce, with wafer
If you have any allergies, please speak to a member of the team who will be happy to help
v=vegetarian vg=gultan
Come on In!
Weekdays
- Monday Closed (Open Bank Holidays – Sun Hours)
- Tuesday – Saturday Open 11am
(food served between 12 – 8pm) - Sunday Open 11am
(food served between 12 – 4pm)
Contact
Phone
01444 400472
info@thewheatsheafplummersplain.co.uk
Address
The Wheatsheaf
Handcross Road
Horsham
West Sussex RH13 6NZ